After a long, cold winter, spring is finally around the corner; and we couldn’t be more excited. It’s one of the busiest and most rewarding times of year on the…
Where bees, blooms, and bounty flourish
Sustainability is more than just a buzzword—it’s a guiding principle for how we live and work today while protecting the ability of future generations to do the same. At its…
As June settles over Hargraves, the farm has taken on a quieter, slower rhythm. The cold snap hit hard this month, bringing overnight temperatures close to zero and frost heavy…
As summer begins to wind down on Our 200 Acre Farm, the garden is still producing an abundance of fruits, herbs, and vegetables. Preserving this seasonal bounty helps reduce waste…
October is one of the busiest and most exciting times in the vegetable garden on Our 200 Acre Farm. The soil has warmed, frosts are mostly behind us, and the…
Spring has arrived on Our 200 Acre Farm, and the orchard is waking up with a burst of blossoms. The bees are out, the days are warming, and the promise…
As winter edges toward spring, the bees on our 200-acre farm are beginning to stir. Even though it’s still cold, the lengthening days signal to the colony that spring is…
Farmers stay busy in winter by maintaining equipment, planning spring planting, and caring for livestock through the colder months.
Winter reflection on farming reveals valuable lessons from last season’s successes and mistakes, guiding future strategies for better resilience and yield.
Farmers stay busy in winter by maintaining equipment, planning spring planting, and caring for livestock through the colder months.